Lingzhi mushroom tea

Description

Ganoderma Lucidum, Reishi, Lingzhi, Linzhi, Reishi, Lingzhi  Thanyaporn  Herbs brand

Tea made from the Lingzhi mushroom, famous in oriental medicine, in easy-to-brew filter bags from Thanyaporn Herbs, a Thai herbal medicine manufacturer.

Lingzhi or the mushroom of immortality in China, Reishi or the mushroom of spiritual power in Japan – all these are the numerous names of Ganoderma lacquered (Ganoderma Lucidum), the scientific name of the Lingzhi Red Mushroom species, known in oriental medicine for over 2000 years.

Lingzhi or “mushroom of immortality” improves the functioning of the immune system, has a strong antitumor effect, rejuvenates the body and increases the intellectual capabilities of a person. Reishi is considered both a tonic and an adaptogenic drug.

Properties of Lingzhi tea:

• The main property of Lingzhi is a   strong antitumor effect . Lingzhi, as an effective oncoprotector, is widely used for the treatment of malignant tumors and for the treatment of benign tumors (cysts, fibroids, mastopathy and prostate adenoma)
•  Strengthening the immune system
•  Reishi mushroom has powerful  antiviral and antibacterial properties, promotes the production of interferon. Effective for the treatment of herpes and various viral infections
•  Lingzhi extract enriches the blood with oxygen, relieves spasms of blood vessels, eliminates coronary heart disease (CHD), prevents myocardial infarction, and  normalizes cardiac activity .
•  Promotes the level  of lowering  blood cholesterol , regulates blood viscosity, reduces the risk of blood clots, normalizes blood formula
•  Reishi mushroom has a special therapeutic value for diseases of the upper respiratory tract
•  An almost mystical property of Lingzhi is its ability to increase the strength of the spirit, to raise a positive emotional attitude.

The package contains 20 filter bags. Ingredients – ground Lingzhi mushroom 100%

Packages that are very convenient for brewing, inside are crushed Reishi mushrooms, the whole brewing procedure consists in pouring boiling water over the packet.

Mode of application:

• Pour 200 ml of hot water over the Lingzhi bag, leave for several minutes, squeeze the bag well with a spoon. Drink in a warm form 2 times a day, 200 ml.

Made in Thailand by Thanyaporn Herbs.